Client: Davio’s Italian Steakhouse
CollaboratorsGolemme Mitchell Architects
Completion Date: In ConstructionFall 2013
Services Offered: MEP-FP Engineering
Project Type: Hospitality/Food Service
Project Scale/Location: Various | New York
Project Description: Davio’s is a locally owned Italian restaurant that offers simple traditional northern Italian food and an excellent atmosphere with the focus on the grill. Avid has been responsible for the design of two new restaurant locations for the chain including one in New York City and one in Lynnfield MA. Special considerations for the design included advanced exhausting systems for the kitchen and prep rooms, and various lighting controls to set a comfortable dining atmosphere. Design Program included, private and public function rooms, entrance lobbies, general dining areas, enclosed and open kitchens, bar, and service areas. The projects are ongoing and currently in construction.